Honey Cake

• ingredients
  • dry
    • 120g flour
    • 1tsp baking powder
    • 0.5 tsp salt
    • 0.25 tsp cinnamon powder
    • 0.25 tsp baking soda
  • wet
    • 150g butter, 50g greek yogurt
    • 4 room temp eggs
    • 100g light brown Muscovado sugar
    • about 80ml honey ~100g
• mix the dry ingredients
• use a mixer to combine butter, sugar, and honey
  • add the eggs one at a time
• then pour in the dry mixture
• bake for about 40 min in the oven at 160°C